Global Tagatose Market Professional Research Report 2014-2026, Segmented by Players, Types, End-Users in Major 40 Countries or Regions

Aug 17, 2020  |  210 PAGES  |  REPORT CODE: CMM379394
  • REPORT SUMMARY
  • TABLE OF CONTENTS
  • INDUSTRY COVERAGE

Tagatose is a new type of natural monosaccharide with a sweetness of 92% of the same amount of sucrose. It is a good low-energy food sweetener and filler.

Increased consumer awareness of health has driven the development of the global tagatose market. The market is expected to grow at a CAGR of 6% during the 2019-2026 forecast period.

With the growing understanding of the harmful effects of eating high-calorie foods, the growing popularity of a low-calorie diet has helped the entire tagatose market. As a result, food manufacturers are introducing products with low-calorie sugar alternatives, which have a low glycemic index and are therefore ideal for weight loss foods. In addition, unlike sugar, it does not cause tooth decay, which further boosts market growth.

The Tagatose is expected to grow from USD XX.0 million in 2018 to USD XX.0 million by 2025, at a Compound Annual Growth Rate (CAGR) of 2.9% during the forecast period. The research provides insights for the global Tagatose market based on different Types, End-Users and Regions, and competitive landscape of these segments are analyzed in detail.

A wide range of market influence factors are taken into consideration in the analysis, and potential developing factors for different Types, End-Users and Regions are also included in the report in order to figure out the most promising development trends in the Tagatose industry. For presenting the most potential investment fields in North America, Europe, Asia Pacific and Latin America, Middle East & Africa, the market capacity and consumption potential of more than 34 major powers are covered in the research, providing valuable opinions of strategic adjustments for existing groups and new entrants.

The Snapshot of Global Tagatose Market Segmentations:

By Players:

  • Arla Foods

  • CJ Cheiljedang Food Ingredient

  • Jcantech Pharmaceuticals

  • NuNaturals Company

  • Damhert Nutrition

  • CheilJedang

  • Spherix Incorporated

  • Nordzucker

  • Isugar

  • Bio-sugars Technology

  • Syngars

  • Guokang Bio-Technology

By Types:

  • L-Tagatose 

  • D-Tagatose

By End-User:

  • Beverage

  • Dairy Product

  • Other

By Regions:

North America

  • United States

  • Canada

  • Mexico

Europe

  • Germany

  • UK

  • France

  • Italy

  • Nordic Countries (Denmark, Finland, Iceland, Norway and Sweden)

  • Spain

  • Belgium

  • Poland

  • Russia

  • Turkey

  • Others

Asia-Pacific

  • China

  • Japan

  • India

  • South Korea

  • Australia and New Zealand

  • ASEAN Countries (Indonesia, Thailand, Malaysia, Singapore, Philippines, Vietnam, Others)

Latin America, Middle East & Africa

  • GCC Countries (Saudi Arabia, United Arab Emirates, Qatar, Others)

  • Brazil

  • Nigeria

  • South Africa

  • Argentina

  • Others

Report Purchase

reports
$4840
$9680
BUY NOWClick MeBUY NOW
top